high oil yield peanut oil production line in india
- Product Using: Producing Peanut Oil
- Type: Peanut Oil Production Line
- Main Machinery: Peanut Oil Production Line Machine
- Automatic Grade: Automatic
- Production Capacity: 20~2000T/D
- Model Number: Hd-OIL
- Voltage: 380v/50Hz
- Power(W): up to specification
- Dimension(L*W*H): up to specification
- Weight: up to specification
- Certification: ISO,SGS,BV
- After-sales Service Provided: Engineers available to service machinery overseas
- Function: peanut oil extraction machine
- Capacity Model: 10T/H,30T/H,45T/H,60T/H,80T/H,100T/H
- Suitable material: peanut
- Patent product: Yes
- Patent No.: ZL2007 20092291.7;
- Fully automatic: Yes
- Technology: Top technology in China
- Technology support: life time
- Warrenty: one year
- After-sale service: Offering installation and debugging
- Project Location: india
Genotype × Environment Interactions for Oil Content in Peanut
Over 60% of global peanut production is crushed for extraction of oil for edible and industrial uses, while 30% is consumed in food uses. Peanut oil production ranks sixth in the world, second in Africa, and fifth in Asia among various other vegetable oils. On a global basis, it contributes 3.28% to the total vegetable oil basket.
The release of high-oleic and high-pod-yield peanut cultivars has huge market potential for the global food and oil industry. With a view to the economic and nutritional benefits, we transferred the high-oleic trait to the high-yielding popular cultivar NC-7 using biochemical analysis, high-throughput genotyping and agronomic traits.
High-oleic Peanut in India: Shift in paradigm of health oil
Abstract. Peanut with high oleic acid content increases shelf-life of peanut oil and food products besides extending major health benefits to the consumers. High oleic acid content in peanut is
Groundnut is an important Oilseed crop in the world with over 100 cultivating countries. Fabaceae (commonly known as bean, legume or pea family). Originated in South America eventually was introduced to southern India by Portuguese in 16th century. The oil extracted from groundnut/peanuts is also known as Arachis Oil, which is a mild tasting
Biochar boosted high oleic peanut production with enhanced
The demand for high-oleic peanut production is driven by the nutritional and health needs of a growing population. This study revealed varying responses in peanut kernel yield and oilseed quality to different biochar amendment treatments. Notably, the PB and MB amendments led to concurrent improvements in peanut yield and quality (Table 2
Development of peanut mutants with high oil content by in vitro HYP directed screening Peanut is an important oil seed crop, and the average oil content of peanut varieties is about 50% (Yu 2011). The oil content>55% is considered high (Jia 2010) in peanut varieties, and a high oil content is a major target of peanut breeding (Yu 2011).
Economic and Academic Importance of Peanut | SpringerLink
In terms of peanut oil production, China with 2.74 m tons in 2015/16 was the top producer followed by India (1.1 m tons) and Myanmar (0.27 m tons). India’s share in global production of peanut oil is expected to be around 20% in 2015–2016. Footnote 1
US production of peanut oil from 2005 to 2017 varied from 181 to 260 million pounds. Peanut oil is considered as a premium edible oil and commands a high price in both US and European markets. In 2018, peanut oil sold for US$1470/MT in the United States and for US$1326 in Rotterdam.
Genotype × Environment Interactions for Oil Content in Peanut
Peanut (Arachis hypogaea L.) genotypes with superior and stable agronomic performance and high oil content were identified from testing of 160 advanced breeding lines over six seasons.
A peanut breeding line with high-oleic acid and an isogenic sister line with normal fatty acid composition were obtained. Oil was extracted with dichloromethane and processed in the laboratory by
- Why is peanut losing its place as a major oilseed crop?
- Because of increasing availability of cheaper edible oils, such as palm oil, soybean oil, and others, peanut is losing its place as a major oilseed crop particularly in India.
- Which country produces the most peanut oil in the world?
- In terms of peanut oil production, China with 2.74 m tons in 2015/16 was the top producer followed by India (1.1 m tons) and Myanmar (0.27 m tons). India¡¯s share in global production of peanut oil is expected to be around 20% in 2015¨C2016. 1
- What is the value of peanut oil market in India?
- The report on peanut oil market provides a wholistic approach and analysis in market size, forecast, trends, growth drivers and challenges as well as vendor analysis covering around 25 major global vendors. India has exported 6,64,442.93 MT of groundnuts to the world for the worth of Rs. 5,096.34 crores/ 711.38 USD Millions during the year 2019-20.
- Does genotype environment influence peanut oil content?
- The study revealed significant genotype and genotype × environment (G × E) interaction determining oil and protein content; shelling outturn; and pod, kernel, and oil yield in peanut.
