Kisan cooking oil is produced by one of the famous cooking oil brands in Pakistan. This is super beneficial for you and your family. This cooking oil ensures to provide protection against heart diseases as it contains 80% monosaturated fats. It is the perfect option for aged people who may have a chance of heart disease.
Why is cooking oil important in Pakistan?
Cooking oil is used throughout homes in Pakistan daily. It¡¯s a reliable way to deliver micronutrients into the diets of those who need it. Pakistan¡¯s 2011 National Nutrition Survey highlighted almost 70% of pregnant women and 40% of children under five were vitamin D deficient, in addition to widespread vitamin A deficiency.
Which cooking oil is best in Pakistan?
Best Cooking Oil in Pakistan ¨C Our Top Picks! 1. Kashmir Cooking Oil ¨C Best Vegetable Oil 2. Mezan Cooking Oil ¨C Improves The Metabolism Process 3. Soya Supreme Olive ¨C Best Olive Oil 4. Kisan Cooking Oil ¨C Best Cooking Oil For Frying 5. HABIB COOKING OIL ¨C Best Cooking Oil For Heart 6. Safflower Cooking Oil High-Temperature Cooking Oil 7.
What is food fortification in edible oil sector in Pakistan?
Food fortification within the edible oil sector in Pakistan is nothing new. But until recently it was unreliable and inconsistent. Pakistan mandated the fortification of edible oil and ghee produced in the country with vitamin A in 1965 through the West Pakistan Pure Food Rules.