Construct storage tanks for both raw materials (mustard seeds) and finished products (mustard oil). These tanks should be food-grade and equipped with temperature and moisture control systems. Design a dedicated production area with proper ventilation, lighting, and hygiene facilities. Ensure it complies with food safety standards.
What is mustard oil?
This isn’t just an oil; it’s an embodiment of heritage and health, often associated with Edible Oil Refinery Plant manufacturers. Venturing into the mustard oil production business taps into an industry that’s evergreen. It’s not just about selling a product, but preserving and propagating a legacy.
How to start a mustard oil business in India?
Here’s a breakdown of the essential legal aspects you should consider: Obtain Food Safety and Standards Authority of India (FSSAI) license, which is mandatory for food-related businesses, including mustard oil production. Ensure compliance with FSSAI regulations and standards.
What equipment makes mustard oil production possible?
Let’s delve into the machinery and equipment that make mustard oil production possible. Expellers are used to crush and extract oil from mustard seeds by applying mechanical pressure. They come in various sizes and capacities.