The FAO considers palm oil (coming from the pulp) and palm kernels to be primary products. The oil extraction rate from a bunch varies from 17 to 27% for palm oil, and from 4 to 10% for palm kernels. Along with coconut oil, palm oil is one of the few highly saturated vegetable fats and is semisolid at room temperature.
Which country exports the most palm oil in the world?
Of the 60 million tonnes of oils and fats exported around the world, palm oil and palm kernel oil made up close to 60%; Malaysia, with 45% of the market share, dominated the palm oil trade. Production of palm oil that complies with voluntary sustainability standards is growing at a faster rate than conventional production.
Does palm oil transform economic landscape?
"Palm oil transforms economic landscape". Business Times. Archived from the original on 12 November 2012. Retrieved 30 January 2013.