Which agro-ecological zones are adapted for soybean production in Malawi?
The crop is well adapted for production in all agro-ecological zones in Malawi. However, soybean production is con-centrate in Lilongwe, Kasungu and Mzuzu Agricultural Developement Divisions (ADDs). Soybean consists of more than 36% protein, 30% carbohydrates, and excellent amounts of dietary fiber, vitamins, and minerals.
Is soybean a viable export agro-ecological crop in Malawi?
Domestic demand for soybean by the processing agro-industries (growing poultry and fish industries), is high. Thus soybean has a ready domestic and export market that is not fully exploited. Agronomic studies on soybean have shown that the crop is well adapted for production in all agro-ecological zones in Malawi.
How to fertilize a soybean plant in Malawi?
Until nodulation occurs, the soybean plant depends on soil nitrogen for growth. Phosphorus is often the most deficient nutrient; therefore, apply optimum phosphorous fertilizer for good yield. Apply phosphorus using 2×50 kg bags for hectare of 23:21:0 +4S compound fertilizer available in Malawi.
Where does soybean grow in Malawi?
The Plateau repre-sents three quarters of Malawi at elevations of 750-1300 masl. Although the major soy-bean production districts are concentrated in the plateau, soybean virtually grows well in all agricultural development divisions.