Earlier that year, Fairfax chief correspondent Paul McGeough and photographer Kate Geraghty had collected 1.5 kg of sunflower seeds from the wreck site for family and friends of the 38 Australian victims, who aimed to give them a poignant symbol of hope.
What is a common sunflower?
The common sunflower (Helianthus annuus) is a species of large annual forb of the daisy family Asteraceae. The common sunflower is harvested for its edible oily seeds which are used in the production of cooking oil, as well as other uses such as food for livestock, bird food, and planting in domestic gardens for aesthetics.
Where do sunflower seeds come from?
Sunflower seeds were brought to Europe from the Americas in the 16th century, where, along with sunflower oil, they became a widespread cooking ingredient. With time, the bulk of industrial-scale production has shifted to Eastern Europe, and (as of 2020) Russia and Ukraine together produce over half of worldwide seed production.
Where did sunflowers first come from?
Although it was commonly accepted that the sunflower was first domesticated in what is now the southeastern US, roughly 5,000 years ago, there is evidence that it was first domesticated in Mexico around 2600 BCE. These crops were found in Tabasco, Mexico, at the San Andres dig site.