Palm oil is the most widely consumed edible oil in Tanzania, yet 98 percent of the demand is currently met by imported products. Palm oil value chain development thus offers great potential for import substitution, but requires significant increase in production efficiency.
What is the largest oilseed crop in Tanzania?
Accounting for 35% of all oilseed production in Tanzania, sunflower is the largest oilseed crop in Tanzania. Sunflower has an enormous potential in Tanzania, as it grows well in all regions, even in areas with low rainfall.
What vegetables are used in Tanzania?
Vegetables commonly used in Tanzania include bamia (okra) which is mostly eaten as a stew or prepared into traditional stew called mlenda, mchicha (a kind of spinach), njegere (green peas), maharage (beans), and kisamvu (cassava leaves). Tanzania grows at least 17 different types of bananas which are used for soup, stew, and chips.