new arrival corn germ oil processing plant for cooking
- Product Using: Producing Corn Germ Oil
- Type: Corn Germ Oil Processing Plant
- Main Machinery: Corn Germ Oil Processing Plant Machine
- Production Capacity: 100kg/h-1000kg/h
- Voltage: 380V/50Hz
- Dimension(L*W*H): 1845*1003*2220mm
- Weight: depend the capacity on
- Core Components: Motor
- Distillation pot: 100L
- Supply power: 380V/50HZ/3P, 220V/60HZ/3P
- Raw material: flowers, grass,plants
- Material: SUS304 stainless steel
- Delivery: 30 days
- Packing: plywood case
- Certification: CE, ISO9001
- Power: 17KW
- Machine After Warranty Service: Video technical support, Online support, Spare parts, Field maintenance and repair service
- Local Service Location: Egypt, Canada, Turkey, United Kingdom, United States, Italy, France, Germany, Philippines, Brazil, Peru, Saudi Arabia
- After-sales Service Provided: Free spare parts, Field installation, commissioning and training, Field maintenance and repair service, Video technical support, Online support
Efficient and eco-friendly extraction of corn germ oil using
Introduction. Corn germ is a substantial byproduct of the wet milling and alcohol industry of corn. Corn germ (dry) contains 35–56 % oil, with linoleic acid (C18:2) being the predominant fatty acid (49–61.9 %) and the highest level of tocopherol and phytosterol amongst all vegetable oils, which is a cost-effective resource for healthy nutritious oil.
The corn germ oil extraction plant designed by Wintone Machinery adopts advanced fine corn processing flow line design to produce grade corn flour, gits, germ and fine feeds with dry milling method, ensuring quality product up to national standard.The products are widely used in food, s ugar, beer and oil plants.
Corn Oil Extraction Plant for Producing High-quality Corn
Features of Corn Oil Processing Plant. 1. We can provide corn oil plant with different capacity according to your requirement. 2. Optional corn germ extraction line provides equipment with advanced design. 3. Corn oil extraction plant adopts prepressing extraction technology, the crude oil obtained has high quality. 4.
Designed for difficult-to-process materials like corn germ, palm kernel, and grapeseed, the Duo’s unique dual-pressing action can reduce residual oils to 5-6% in a single pass. Models of this machine from the 1930s are still operating today, earning the Duo a reputation as the most durable, long-lasting press in the oilseed extraction industry.
Comprehensive utilization of corn starch processing by
Therefore, commercial corn oil is mostly extracted from corn germ and is commonly known as corn germ oil. Corn germ oil is one of the nutritional vegetable oils with a high content of unsaturated fatty acids (≥ 80%), especially linoleic acid (≥ 50%) (Table 4), total trans fatty acid content was
Background. The popularity of grain-based ethanol production, especially via dry-grind bioethanol from corn and subsequent accumulation of low-value coproducts, especially dried distillers grain with solubles (DDGS), has emphasized the need to add value to the process by recovering different corn components for potential food, feed, and industrial applications prior to ethanol fermentation.
Grinding and cooking dry-fractionated corn germ to optimize
Here, after brief discussion of the issues related to corn botany, cultivation, and use, as well as the corn germ and oil composition, properties and use, the methods of corn processing for germ
5.1. Corn Germ Oil. Corn germ oil is a nutritious and healthy edible oil. It has a transparent golden yellow color and a fragrant fragrance. It is called “liquid gold” by Western countries. Corn germ oil contains 80–85% of unsaturated fatty acids, oleic acid, linoleic acid, and α-linolenic acid. The content of linoleic acid is as high as
Grinding and cooking dry-fractionated corn germ to optimize
Introduction. Corn dry-grind ethanol plants are economically stressed when the corn price rises faster than the ethanol price. At current corn/ethanol price ratios, it may be more profitable for dry-grind plants that produce a single coproduct, distillers dried grains and solubles (DDGS), to add fractionation equipment and produce germ and bran coproducts.
This work aimed the recovery of oil and protein fractions from corn germ (CG) generated as a by-product during flour processing. Several oil extraction techniques were investigated: hexane at room temperature, hexane at 45 °C, supercritical carbon dioxide (Sc-CO 2) and Soxhlet with hexane and ethanol.
- How to extract oil from corn germ during flour processing?
- This work aimed the recovery of oil and protein fractions from corn germ (CG) generated as a by-product during flour processing. Several oil extraction techniques were investigated: hexane at room temperature, hexane at 45 °C, supercritical carbon dioxide (Sc-CO 2) and Soxhlet with hexane and ethanol.
- What is corn germ oil processing by-products?
- Corn (Zea mays L.) is one of the most relevant and cultivated cereals. During the processing of corn, especially in obtaining edible oil, large quantities of by-products are generated, called corn germ oil processing by-products. In this sense, this chapter provides...
- Is corn kernel oil a recovery germ?
- Typically, the crude oil of corn kernel (4%) is almost stored in corn germ and the entire germ mainly contains oil (48%), protein (13%), and starch (12%). However, the recovery germ composition in oil (18%¨C41%), protein (12%¨C21%) and starch (6%¨C21%) is also influenced by growing conditions, genetic factors, and isolation methods [ 33 ].
- What is corn germ used for?
- Corn germ was usually firstly extracted oil and the defat germ (corn germ meal) was also considered a good ingredient for all livestock species [ 75 ]. It has good palatability, rich in digestible amino acids and hemicellulose, and can be used as protein feed for monogastric animals, as well as protein and energy feed for ruminants [ 76 ].
