shea butter oil production line iso in lagos
- Product Using: Producing Shea Nut Oil
- Type: Shea Nut Oil Production Line
- Main Machinery: Shea Nut Oil Production Line Machine
- Model Number: JXPL 1239
- Voltage: 380V 440V
- Power(W): As cooking crude oil refining plant every day
- Dimension(L*W*H): Depend on cooking crude oil refining plant capacity
- Weight: As per cooking crude oil refining plant output
- Certification: ISO9001
- Item: cooking crude oil refining plant
- Material: Stainless steel
- Refining process: Degumming , Bleaching , Deodorizatizing
- Grades of refined cooking oil: one grade ,two grade ,three grade ,
- Temperature of deodorization: 280degree
- Consumption of white clay: 1-3%
- Phosphoric acid: 0.2-0.3%
- Soften water: 150kg /ton
- Alkali consumption: 0.8-1.5kg /ton crude oil
- Circulating water: 1-2cm3 /ton crude oil
- Project Location: lagos
Production of Premium Bulk Shea butter for export in Nigeria.
Alpha Shea Integrated Producing Ltd takes immense pride in being a frontrunner in the production of premium bulk Shea butter for export in Nigeria. From the very beginning, our company has been driven by a steadfast dedication to crafting Shea butter of the utmost quality, specifically tailored to meet the discerning demands of our esteemed
The production capacity of the proposed plant is ten {10} tons per day and it would operate at 75% of the installed capacity operating double shift of nine {9} hours each and processing 7.5 tons of shea nut per day. Nigeria, currently exports about 50,000 tons of shea butter annually, is believed to account for almost 60 per cent of the world
Shea Butter: Complete Guide on Import/Export From Nigeria
China is the leading importer of Shea butter in the world. Data shows that Nigeria ranks as the highest producer of shea butter globally, despite challenges with production, storage, electricity and others. Nigeria with 39.87% (302.96k metric ton) Mali – 29.76% (226.09k metric ton) Burkina Faso – 18.43% (140.04k metric ton)
Shea butter is a high– value shea nut fat used as an edible oil, antimicrobial and moisturiser in the food, pharmaceutical and cosmetic industries, respectively. The annual worldwide export of
Nigeria eyes increased share of world’s $3.5bn Shea butter
Working with public and private sector partners, CDI hopes to facilitate the inflow of as much as US$ 30-40 million in the coming months to support growth of Nigeria’s Shea sector. According to Transparency Market Research, the global Shea butter market is expected to reach a value of US$ 3.5 billion by the end of 2028, with an expected
Also, Shea butter can be applied directly to skin and hair that suffer from dryness. Basic Facts About Shea Butter From Nigeria & Africa. Nigeria is one of the leading exporters of Shea butter in the world. Shea butter and Shea Oil are in great demand all over the world. Shea butter is grown in about 21 States of the 36 available in Nigeria.
Shea butter: Properties and processing for use in food
5.1. The shea tree of sub-Saharan Africa5.1.1. Species nomenclature, composition, and traditional production5.1.1.1. Clarifying labeling confusion. The key fact to consider with the global shea industry is that it is dominated by supplies of the nuts from the western subspecies of shea trees—Vitellaria paradoxa ssp. paradoxa—due to the main demand being for the shea stearin-rich fraction
Shea butter is a vegetable fat extracted from the fruit of the West African tree Vitellaria paradoxa. Its nuts are separated from the pulp, dried and ground into a fatty mass: shea butter. Shea butter is mainly used in cosmetic products, such as moisturisers, ointments or lotions. It is also used as an edible oil, in margarine, in soap and even
Helping women in shea butter production - The Nation Newspaper
Shea butter production was the focus of a programme anchored by Lagos-based entrepreneur, Mrs Mobola Sagoe, to assist women hone their entrepreneurial skills. DANIEL ESSIET reports. T HE Chief
Shea butter (/ i / shee, / i / SHEE-, or / e / shay; Bambara: sìtulu [1]) is a fat (triglyceride; mainly oleic acid and stearic acid) extracted from the nut of the African shea tree (Vitellaria paradoxa). [2] It is ivory in color when raw and commonly dyed yellow with borututu root or palm oil.
